AIoT-Based Meat Quality Monitoring Using Camera and Gas Sensor With Wireless Charging

Project Code :TEMBMA3735

Objective

To evaluate meat freshness using gas sensors and cameras. Wireless charging powers real-time AI-based analysis.

Abstract

This project presents an IoT-based meat quality monitoring system using Raspberry Pi, a web camera, gas sensors, and a DHT11 sensor. The system evaluates meat freshness by detecting spoilage gases and monitoring temperature and humidity conditions. Camera-based monitoring and sensor data are processed together to assess meat quality in real time. The system also includes wireless charging using a transmission coil to power the sensors and battery. It provides a low-cost and efficient solution for continuous meat freshness monitoring and food safety assurance.

Keywords: IoT, Meat Quality Monitoring, Raspberry Pi, Gas Sensor, DHT11, Wireless Charging.

NOTE: Without the concern of our team, please don't submit to the college. This Abstract varies based on student requirements.

Specifications

Hardware components:

  • Raspberry pi
  • Memory card
  • USB web camera
  • Buzzer
  • ADC MCP 3008
  • Gas Sensor
  • DHT11 Sensor
  • LCD
  • Connectors-10

Software requirements:

  • Raspbian os
  • Python 

Demo Video

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